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Margarita Recipe Margarita Recipe

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Margarita Recipe

I love making margaritas! Just mix tequila, lime juice, and triple sec, shake it up with ice, and pour into a salt-rimmed glass. It's refreshing and perfect for any occasion!

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Craving a refreshing drink that packs a punch? This Margarita recipe is your go-to. With just a few simple ingredients, you can whip up a classic cocktail that’s perfect for any occasion. Whether you're hosting friends or just unwinding after a long day, this Margarita will hit the spot. Let’s get shaking!

Margarita Recipe

Ingredients:

  • 2 oz tequila
  • 1 oz freshly squeezed lime juice
  • 1 oz triple sec
  • salt (optional for rimming glass)
  • ice cubes

Instructions:

  1. Rim the glass with salt (optional).
  2. Fill the shaker with ice.
  3. Add tequila, lime juice, and triple sec to the shaker.
  4. Shake well until chilled.
  5. Strain into the glass over fresh ice.

What You Will Need

What you will need to make margarita

  • Tequila: Provides the base spirit, giving the margarita its signature kick and depth of flavor.
  • Lime juice: Adds a refreshing tartness, balancing the sweetness and enhancing the overall taste.
  • Triple sec: Contributes a sweet, citrusy note that complements the lime and tequila perfectly.
  • Ice: Chills the drink, ensuring a refreshing and enjoyable sipping experience.

Tools and Instruments Required

What tools/instruments will be needed to make Margarita Recipe

  • Cocktail shaker: Essential for mixing tequila, lime juice, and triple sec thoroughly with ice.
  • Jigger: Ensures precise measurement of tequila, lime juice, and triple sec for balanced flavors.
  • Strainer: Keeps ice and pulp out when pouring the drink into the glass.
  • Rocks glass: Ideal for serving margaritas, especially with a salted rim.
  • Citrus juicer: Extracts maximum juice from limes efficiently, ensuring fresh lime juice.
margarita-recipe

Margarita Recipe

A classic margarita recipe for a refreshing cocktail.
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Prep Time 5 mins
Total Time 5 mins
Course Drink
Cuisine Mexican
Servings 1 serving
Calories 200 kcal

Equipment

  • Shaker
  • Strainer
  • Glass

Ingredients:  

Main Ingredients

  • 2 oz Tequila
  • 1 oz Lime juice freshly squeezed
  • 1 oz Triple sec
  • Salt Salt for rimming glass optional
  • Ice Ice cubes

Instructions: 

  • 1. Rim the glass with salt (optional).
  • 2. Fill the shaker with ice.
  • 3. Add tequila, lime juice, and triple sec to the shaker.
  • 4. Shake well until chilled.
  • 5. Strain into the glass over fresh ice.

Notes:

Adjust the lime juice and triple sec to taste.

Read more: Popovers Recipe

Nutrition value:

Calories: 200kcalCarbohydrates: 10gSodium: 5mgSugar: 10gVitamin C: 10mg

Keywords:

Keyword Cocktail
Tried this recipe?Let us know how it was!

Make Ahead and Freezing Tips

Make Ahead Instructions

  • Prepare the margarita mix without ice.
  • Store in a sealed container in the fridge for up to 3 days.
  • Rim glasses with salt just before serving.

Freezing Instructions

  • Mix tequila, lime juice, and triple sec.
  • Pour into ice cube trays.
  • Freeze until solid.
  • Store frozen cubes in a freezer bag.
  • Blend frozen cubes with fresh ice when ready to serve.

Did you know that adding a splash of orange juice to your margarita can enhance the citrus flavor and balance the tartness of the lime juice?

Frequently Asked Questions

FAQ:
How do I rim the glass with salt?
Rub a lime wedge around the rim, then dip it into a plate of salt.
Can I use bottled lime juice instead of fresh?
Fresh lime juice is best, but bottled works in a pinch.
What type of tequila should I use?
Blanco or silver tequila is ideal for margaritas.
Can I make a pitcher of margaritas?
Yes, just multiply the ingredients by the number of servings.
How do I make a frozen margarita?
Blend the ingredients with ice until smooth.

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