(Many of the links in this article redirect to a specific reviewed product. Your purchase of these products through affiliate links helps to generate commission for HomePressureCooking.com, at no extra cost. Learn more)
Craving a refreshing pick-me-up? This Iced Caramel Macchiato hits the spot every time. It's a delightful blend of espresso, milk, and caramel sauce that’s both sweet and invigorating. Perfect for a hot day or when you need a little caffeine boost, this easy-to-make drink will have you feeling like a barista in no time. Ready to whip up your own? Let's get started!
The name of the recipe: Iced Caramel Macchiato Recipe
Ingredients:
- 1 cup ice
- 1 cup milk
- 1 shot espresso
- 2 tbsp caramel sauce
Instructions:
- Fill a glass with ice.
- Pour milk over the ice.
- Add the shot of espresso.
- Drizzle caramel sauce on top.
- Stir and enjoy!
What You Will Need
Read more: Flan Mexicano Recipe
What you will need to make iced caramel macchiato
- Ice: Keeps the drink refreshingly cold and balances the strong flavors of espresso and caramel.
- Milk: Adds creaminess and mellows the bold taste of espresso, creating a smooth texture.
- Espresso: Provides a rich, robust coffee flavor essential for the macchiato's signature taste.
- Caramel sauce: Adds sweetness and a delicious caramel flavor, making the drink indulgent and satisfying.
Tools and Instruments Required
What tools/instruments will be needed to make Iced Caramel Macchiato Recipe
- Espresso machine: Essential for brewing a strong, concentrated shot of espresso, which forms the base of the macchiato.
- Glass: Holds the ice, milk, espresso, and caramel sauce, allowing for easy mixing and drinking.
- Spoon: Useful for stirring the ingredients together to ensure the caramel sauce is evenly distributed.
- Measuring cup: Helps measure the correct amount of milk to maintain the right balance of flavors.
Iced Caramel Macchiato Recipe
Ingredients:
Main Ingredients
- 1 cup Ice
- 1 cup Milk
- 1 shot Espresso
- 2 tbsp Caramel Sauce
Instructions:
- Fill a glass with ice.
- Pour milk over the ice.
- Add the shot of espresso.
- Drizzle caramel sauce on top.
- Stir and enjoy!
Notes:
Read more: Ice Cream Bread Recipe
Nutrition value:
Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Prepare espresso and let it cool.
- Mix milk and caramel sauce.
- Store espresso and milk mixture separately in the fridge.
- Assemble when ready to serve.
Freezing Instructions
- Freeze espresso in ice cube trays.
- Store frozen espresso cubes in a ziplock bag.
- Thaw milk mixture in the fridge.
- Use espresso cubes instead of fresh espresso.
Did you know that caramel sauce can be made at home using just sugar, butter, and cream? It adds a richer flavor compared to store-bought versions.
0 thoughts on “Iced Caramel Macchiato Recipe”