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Ever craved that Chick-fil-A sauce but wanted something a bit more hearty? This Chick-fil-A Sauce Casserole is a game-changer. Combining shredded chicken, cooked rice, and cheese with that iconic sauce, it’s a comforting dish that’s super easy to whip up. Perfect for busy weeknights or when you need a quick crowd-pleaser. Let’s dive in!
The name of the recipe: Chick-fil-A Sauce Casserole Recipe
Ingredients:
- 2 cups cooked chicken, shredded
- 1 cup chick-fil-a sauce
- 2 cups cooked rice
- 1 cup shredded cheese
- 1 cup frozen peas and carrots, thawed
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, chick-fil-a sauce, cooked rice, shredded cheese, and thawed peas and carrots.
- Transfer the mixture to a baking dish and spread it out evenly.
- Bake in the preheated oven for 25-30 minutes, or until the casserole is heated through and the cheese is melted and bubbly.
- Let it cool for a few minutes before serving. Enjoy!
What You Will Need
What you will need to make Chick-fil-A Sauce Casserole
Cooked chicken: Provides the main protein, adding heartiness and flavor to the casserole, making it a satisfying and filling dish.
Chick-fil-A sauce: Adds a unique, tangy sweetness that gives the casserole its signature flavor, making it stand out.
Cooked rice: Acts as the base, absorbing flavors and adding a comforting, starchy texture to the dish.
Shredded cheese: Melts into the casserole, creating a creamy, gooey texture that binds everything together and adds richness.
Frozen peas and carrots: Adds color, texture, and a slight sweetness, balancing the savory elements and making the dish more nutritious.
Tools and Instruments Needed
What tools/instruments will be needed to make Chick-fil-A Sauce Casserole Recipe
- Mixing bowl: Essential for combining shredded chicken, sauce, rice, cheese, and veggies evenly.
- Baking dish: Holds the casserole mixture and ensures even baking.
- Oven: Bakes the casserole to melt the cheese and heat everything through.
- Spatula: Helps transfer the mixture from the bowl to the baking dish.
Chick-fil-A Sauce Casserole Recipe
Ingredients:
Main Ingredients
- 2 cups cooked chicken, shredded
- 1 cup Chick-fil-A sauce
- 2 cups cooked rice
- 1 cup shredded cheese
- 1 cup frozen peas and carrots, thawed
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, Chick-fil-A sauce, cooked rice, shredded cheese, and thawed peas and carrots.
- Transfer the mixture to a baking dish and spread it out evenly.
- Bake in the preheated oven for 25-30 minutes, or until the casserole is heated through and the cheese is melted and bubbly.
- Let it cool for a few minutes before serving. Enjoy!
Notes:
Nutrition value:
Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Prepare the casserole as directed but don’t bake it.
- Cover the dish tightly with plastic wrap or aluminum foil.
- Store in the fridge for up to 2 days.
- When ready to bake, remove from the fridge and let it sit at room temperature for 30 minutes.
- Bake as directed.
Freezing Instructions
- Assemble the casserole but don’t bake it.
- Wrap the dish tightly with plastic wrap, then cover with aluminum foil.
- Label with the date and freeze for up to 3 months.
- To bake, thaw in the fridge overnight.
- Let it sit at room temperature for 30 minutes before baking.
- Bake as directed.
Using leftover chicken from a previous meal can add extra depth of flavor to the casserole, making it even more delicious.
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