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Craving a hearty, comforting meal that's a hit with everyone? This Cheeseburger and Fries Casserole is the perfect blend of juicy ground beef, gooey cheddar cheese, and crispy french fries. It's like your favorite diner meal, but all baked into one delicious dish. Easy to make, even easier to devour. Let's get cooking!
Cheeseburger and Fries Casserole Recipe
Ingredients:
- 1 lb ground beef
- 1 cup onion, diced
- 2 cups shredded cheddar cheese
- 1 bag frozen french fries
- 1 cup milk
- 2 tbsp all-purpose flour
- 1 tsp salt
- 1/2 tsp black pepper
Instructions:
- Preheat oven to 375°F (190°C).
- In a skillet, cook ground beef and diced onion over medium heat until beef is browned. Drain excess fat.
- Stir in flour, salt, and pepper. Gradually add milk, stirring constantly until mixture thickens.
- Spread beef mixture into a baking dish. Top with shredded cheddar cheese.
- Arrange frozen french fries on top of the cheese layer.
- Bake in preheated oven for 30-35 minutes, until fries are golden and crispy.
- Let cool for a few minutes before serving.
What You Will Need
Read more: Cheeseburger French Fry Casserole Recipe
What you will need to make cheeseburger and fries casserole
- Ground beef: Adds a rich, savory flavor and hearty texture, forming the base of the casserole.
- Onion: Provides a sweet and slightly sharp taste, enhancing the beef's flavor.
- Shredded cheddar cheese: Melts into a creamy, tangy layer, binding the ingredients together.
- Frozen french fries: Offers a crispy, golden topping, adding a fun twist to the classic casserole.
- Milk: Creates a creamy sauce, helping to blend the flavors smoothly.
- All-purpose flour: Thickens the sauce, ensuring a rich and cohesive texture.
Tools and Instruments Required
What tools/instruments will be needed to make Cheeseburger and Fries Casserole Recipe
- Skillet: Essential for browning the ground beef and cooking the onions evenly.
- Baking dish: Holds the casserole layers together while baking in the oven.
- Spatula: Helps in stirring the beef mixture and spreading it evenly in the dish.
- Measuring cups: Ensures precise amounts of milk, flour, salt, and pepper for the sauce.
- Oven: Bakes the casserole, making the fries golden and crispy.
Cheeseburger and Fries Casserole Recipe
A hearty casserole combining the flavors of cheeseburgers and fries.
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Ingredients:
Main Ingredients
- 1 lb ground beef
- 1 cup onion, diced
- 2 cups shredded cheddar cheese
- 1 bag frozen French fries
- 1 cup milk
- 2 tbsp all-purpose flour
- 1 tsp salt
- 1/2 tsp black pepper
Instructions:
- Preheat oven to 375°F (190°C).
- In a skillet, cook ground beef and diced onion over medium heat until beef is browned. Drain excess fat.
- Stir in flour, salt, and pepper. Gradually add milk, stirring constantly until mixture thickens.
- Spread beef mixture into a baking dish. Top with shredded cheddar cheese.
- Arrange frozen French fries on top of the cheese layer.
- Bake in preheated oven for 30-35 minutes, until fries are golden and crispy.
- Let cool for a few minutes before serving.
Notes:
Feel free to add pickles, ketchup, or mustard for extra flavor.
Read more: Cheeseburger Casserole Recipe
Nutrition value:
Calories: 450kcalCarbohydrates: 35gProtein: 25gFat: 25gSaturated Fat: 12gCholesterol: 80mgSodium: 800mgPotassium: 500mgFiber: 3gSugar: 5gVitamin A: 300IUVitamin C: 10mgCalcium: 200mgIron: 3mg
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Make Ahead and Freezing Instructions
Make Ahead Instructions
- Cook ground beef and onion, then let cool.
- Mix in flour, salt, pepper, and milk.
- Spread beef mixture in baking dish, top with cheese.
- Cover tightly with plastic wrap or foil.
- Store in fridge for up to 2 days.
- When ready, add frozen fries and bake as directed.
Freezing Instructions
- Follow steps 1-3 from make-ahead instructions.
- Wrap dish tightly with plastic wrap, then foil.
- Freeze for up to 3 months.
- Thaw in fridge overnight before baking.
- Add frozen fries and bake as directed.
For an extra crispy topping, broil the french fries for the last 2-3 minutes of baking.
Frequently Asked Questions
FAQ:
Can I use fresh potatoes instead of frozen fries?
Yes, but you'll need to cut them into thin strips and bake them longer to ensure they get crispy.
Can I substitute ground turkey for ground beef?
Absolutely, ground turkey works well as a substitute.
What type of cheese is best for this recipe?
Cheddar is recommended, but you can use any cheese that melts well, like mozzarella or Monterey Jack.
Can I add vegetables to the casserole?
Sure, adding veggies like bell peppers or mushrooms can enhance the flavor.
How do I store leftovers?
Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven for best results.
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