Home>Recipe>Casserole Recipe for Cuisinart Oval Dutch Oven

Casserole Recipe for Cuisinart Oval Dutch Oven Casserole Recipe for Cuisinart Oval Dutch Oven

Recipe

Casserole Recipe for Cuisinart Oval Dutch Oven

I whip up a hearty casserole with ground beef, onions, garlic, tomato sauce, pasta, and cheese, all baked to perfection in my trusty Dutch oven. Comfort food at its finest!

(Many of the links in this article redirect to a specific reviewed product. Your purchase of these products through affiliate links helps to generate commission for HomePressureCooking.com, at no extra cost. Learn more)

This casserole recipe is perfect for those cozy nights when you crave something hearty and comforting. Using a Cuisinart Oval Dutch Oven, this dish combines ground beef, onions, garlic, and tomato sauce to create a rich, savory base. Topped with gooey shredded cheese and mixed with cooked pasta, it’s a one-pot wonder that’s sure to please everyone at the table. Let’s dive in and get cooking!

The name of the recipe: Casserole Recipe for Cuisinart Oval Dutch Oven

Ingredients:

  • 1 lb ground beef
  • 1 cup chopped onions
  • 2 cloves garlic, minced
  • 1 can (15 oz) tomato sauce
  • 1 cup shredded cheese
  • 2 cups cooked pasta

Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. In the Dutch oven, brown the ground beef over medium heat.
  3. Add chopped onions and minced garlic, cook until softened.
  4. Stir in the tomato sauce and let it simmer for 10 minutes.
  5. Mix in the cooked pasta and half of the shredded cheese.
  6. Top with the remaining cheese and bake for 30 minutes.

What You Will Need

What you will need to make casserole

  • Ground beef: Adds rich, savory flavor and protein, forming the hearty base of the casserole.
  • Chopped onions: Provides sweetness and depth, enhancing the overall taste.
  • Garlic: Infuses the dish with aromatic, pungent notes, balancing the flavors.
  • Tomato sauce: Adds acidity and moisture, creating a cohesive, flavorful mixture.
  • Shredded cheese: Melts into a gooey, delicious topping, adding creaminess.
  • Cooked pasta: Provides texture and bulk, making the casserole filling and satisfying.

Tools and Instruments Required

  • Dutch oven: Essential for browning beef, cooking onions and garlic, and baking the casserole evenly.
  • Wooden spoon: Ideal for stirring ingredients without scratching the Dutch oven's surface.
  • Cheese grater: Necessary for shredding cheese to mix into and top the casserole.
  • Measuring cup: Ensures accurate measurements of pasta and tomato sauce for consistent results.
  • Oven mitts: Protects hands when handling the hot Dutch oven from the oven.

Casserole Recipe for Cuisinart Oval Dutch Oven

A hearty casserole perfect for family dinners.
Print Jump to comment
Prep Time 20 mins
Cook Time 1 hr
Total Time 1 hr 20 mins
Course Main Course
Cuisine American
Servings 6 servings
Calories 450 kcal

Equipment

  • Cuisinart Oval Dutch Oven

Ingredients:  

Main Ingredients

  • 1 lb Ground beef
  • 1 cup Chopped onions
  • 2 cloves Garlic, minced
  • 1 can Tomato sauce (15 oz)
  • 1 cup Shredded cheese
  • 2 cups Cooked pasta

Instructions: 

  • Preheat your oven to 350°F (175°C).
  • In the Dutch oven, brown the ground beef over medium heat.
  • Add chopped onions and minced garlic, cook until softened.
  • Stir in the tomato sauce and let it simmer for 10 minutes.
  • Mix in the cooked pasta and half of the shredded cheese.
  • Top with the remaining cheese and bake for 30 minutes.

Notes:

Let the casserole rest for 10 minutes before serving.

Nutrition value:

Calories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gCholesterol: 80mgSodium: 800mgPotassium: 500mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg
Keyword Casserole
Tried this recipe?Let us know how it was!

Make Ahead and Freezing Instructions

Make Ahead Instructions

  • Prepare the casserole up to the baking step.
  • Cover tightly with aluminum foil.
  • Store in the fridge for up to 2 days.

Freezing Instructions

  • Assemble the casserole without baking.
  • Wrap it well with plastic wrap, then foil.
  • Freeze for up to 3 months.
  • Thaw overnight in the fridge before baking.
  • Bake at 350°F (175°C) for 45 minutes or until hot.

For a richer flavor, try adding a splash of red wine to the tomato sauce while it simmers.

Frequently Asked Questions

FAQ:
Can I use ground turkey instead of ground beef?
Yes, ground turkey works well as a substitute.
What type of pasta should I use?
Any short pasta like penne, rotini, or macaroni will do.
Can I add vegetables to this casserole?
Absolutely, feel free to add veggies like bell peppers, mushrooms, or spinach.
How do I store leftovers?
Store leftovers in an airtight container in the fridge for up to 3 days.
Can I freeze this casserole?
Yes, you can freeze it for up to 2 months. Reheat in the oven until hot.

Was this page helpful?

Comments

0 thoughts on “Casserole Recipe for Cuisinart Oval Dutch Oven

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




Related Post