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If you're craving a cozy, comforting cafe latte, this recipe is your go-to. With just espresso and milk, you can whip up a delicious, creamy drink right at home. Perfect for those mornings when you need a little extra boost or an afternoon pick-me-up. Let's get brewing!
Cafe Latte Recipe
Ingredients:
- 1 shot espresso
- 1 cup whole or any milk of choice
Instructions:
- Brew one shot of espresso using an espresso machine.
- Steam and froth the milk using a milk frother.
- Pour the steamed milk over the espresso in a coffee cup.
- Serve immediately.
What You Will Need
H2: What you will need to make cafe latte
- Espresso: Provides a strong, rich coffee base essential for the classic cafe latte flavor.
- Milk: Adds creaminess and sweetness, balancing the espresso's intensity for a smooth, enjoyable drink.
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Tools and Instruments Needed
What tools/instruments will be needed to make cafe latte
- Espresso machine: Essential for brewing a concentrated shot of espresso, which forms the base of the latte.
- Milk frother: Necessary for steaming and frothing milk to achieve the creamy texture and microfoam needed for a latte.
- Coffee cup: Used to serve the latte, ensuring the right portion and presentation.
Cafe Latte Recipe
Equipment
- Espresso machine
- Milk frother
- Coffee cup
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Ingredients:
Main Ingredients
- 1 shot Espresso
- 1 cup Milk whole or any milk of choice
Instructions:
- Brew one shot of espresso using an espresso machine.
- Steam and froth the milk using a milk frother.
- Pour the steamed milk over the espresso in a coffee cup.
- Serve immediately.
Notes:
Nutrition value:
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Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Brew espresso and let it cool.
- Store cooled espresso in an airtight container in the fridge for up to 2 days.
- Froth milk just before serving.
Freezing Instructions
- Brew espresso and let it cool completely.
- Pour cooled espresso into ice cube trays and freeze.
- Store espresso cubes in a freezer bag for up to 1 month.
- Thaw cubes in the fridge overnight before using.
- Froth fresh milk when ready to serve.
Did you know that adding a pinch of salt to your espresso can reduce its bitterness and enhance the overall flavor of your cafe latte?
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