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Brazilian Lemonade is a refreshing twist on your typical lemonade. This creamy, tangy drink combines limes, sweetened condensed milk, and sugar to create a unique flavor that's both sweet and tart. Perfect for hot days, it’s a quick and easy recipe that’ll impress your friends and family. Let's dive into making this delightful beverage!
Brazilian Lemonade Recipe
Ingredients:
- 4 whole washed and quartered limes
- 1/2 cup sweetened condensed milk
- 1/2 cup sugar
- 4 cups cold water
- 1 cup ice
Instructions:
- Place limes, sweetened condensed milk, sugar, and cold water in a blender.
- Blend until smooth.
- Strain the mixture to remove the lime rinds.
- Serve over ice.
What You Will Need
Read more: Lemonade Recipe
What you will need to make Brazilian Lemonade
- Limes: Fresh limes provide a tangy, citrusy flavor essential for the authentic taste of Brazilian lemonade.
- Sweetened condensed milk: Adds creaminess and sweetness, balancing the tartness of the limes.
- Sugar: Enhances sweetness, making the drink refreshing and enjoyable.
- Cold water: Dilutes the mixture, ensuring a smooth, drinkable consistency.
- Ice: Keeps the lemonade chilled, perfect for hot days.
Tools and Instruments Needed
What tools/instruments will be needed to make Brazilian Lemonade Recipe
- Blender: Essential for blending limes, sweetened condensed milk, sugar, and water into a smooth mixture.
- Strainer: Necessary to remove lime rinds and pulp from the blended mixture.
- Measuring cups: Important for accurately measuring sweetened condensed milk, sugar, and water.
- Knife: Used to quarter the limes before blending.
- Cutting board: Provides a safe surface for cutting the limes.
![brazilian-lemonade-recipe](https://homepressurecooking.com/wp-content/uploads/2025/02/brazilian-lemonade-recipe-1738641087.jpg)
Brazilian Lemonade Recipe
Ingredients:
Main Ingredients
- 4 whole Limes washed and quartered
- 1/2 cup Sweetened Condensed Milk
- 1/2 cup Sugar
- 4 cups Cold Water
- 1 cup Ice
Instructions:
- 1. Place limes, sweetened condensed milk, sugar, and cold water in a blender.
- 2. Blend until smooth.
- 3. Strain the mixture to remove the lime rinds.
- 4. Serve over ice.
Notes:
Read more: Old Fashioned Lemonade Recipe
Nutrition value:
Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Blend the ingredients as directed.
- Strain the mixture.
- Store in an airtight container.
- Refrigerate for up to 24 hours.
Freezing Instructions
- Pour the strained mixture into ice cube trays.
- Freeze until solid.
- Transfer cubes to a freezer bag.
- Store for up to 1 month.
- Thaw cubes in the fridge before serving.
Using sweetened condensed milk instead of regular sugar gives Brazilian Lemonade its creamy texture and unique flavor.
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