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Beanie Weenie Recipe
Ingredients:
- 1 can 16 oz baked beans
- 4 pieces sliced hot dogs
- 0.5 cup ketchup
- 1 tbsp brown sugar
- 1 tsp mustard
Instructions:
- In a saucepan, combine baked beans, sliced hot dogs, ketchup, brown sugar, and mustard.
- Cook over medium heat, stirring occasionally, until heated through, about 20 minutes.
- Serve warm.
What You Will Need
Read more: Beanie Weenie Casserole Recipe
What you will need to make beanie weenie
- Baked beans: Provides a hearty, flavorful base with a rich, savory taste that complements the hot dogs perfectly.
- Sliced hot dogs: Adds a meaty, smoky flavor and a satisfying texture to the dish.
- Ketchup: Brings a tangy sweetness that balances the savory beans and hot dogs.
- Brown sugar: Enhances the sweetness and adds a subtle depth of flavor to the sauce.
- Mustard: Adds a slight tang and a bit of sharpness to cut through the sweetness.
Tools and Instruments Needed
What tools/instruments will be needed to make Beanie Weenie Recipe
- Saucepan: Essential for heating the beans and hot dogs together, ensuring even cooking and blending of flavors.
- Wooden spoon: Ideal for stirring the mixture without scratching the saucepan, helping to mix ingredients thoroughly.
- Measuring cups: Necessary for accurately measuring ketchup, brown sugar, and mustard to maintain the recipe's balance.
Beanie Weenie Recipe
A simple and comforting dish combining beans and hot dogs.
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Ingredients:
Main Ingredients
- 1 can Baked Beans 16 oz
- 4 pieces Hot Dogs sliced
- 0.5 cup Ketchup
- 1 tbsp Brown Sugar
- 1 tsp Mustard
Instructions:
- 1. In a saucepan, combine baked beans, sliced hot dogs, ketchup, brown sugar, and mustard.
- 2. Cook over medium heat, stirring occasionally, until heated through, about 20 minutes.
- 3. Serve warm.
Notes:
Feel free to add more spices or ingredients to suit your taste.
Read more: Tanghulu Recipe
Nutrition value:
Calories: 300kcalCarbohydrates: 45gProtein: 10gFat: 10gSaturated Fat: 3gCholesterol: 20mgSodium: 800mgPotassium: 400mgFiber: 6gSugar: 15gVitamin A: 200IUVitamin C: 10mgCalcium: 50mgIron: 2mg
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Make Ahead and Freezing Instructions
Make Ahead Instructions
- Prepare the Beanie Weenie as directed.
- Let it cool completely.
- Store in an airtight container.
- Refrigerate for up to 3 days.
Freezing Instructions
- Cool the Beanie Weenie fully.
- Transfer to a freezer-safe container or bag.
- Label with the date.
- Freeze for up to 2 months.
- Thaw in the fridge overnight before reheating.
Did you know? Adding a splash of apple cider vinegar to your Beanie Weenie can enhance the flavors, giving it a subtle tang that balances the sweetness.
Frequently Asked Questions
FAQ:
Can I use different types of beans?
Yes, you can use any beans you like, but baked beans work best for flavor.
How long does it take to cook?
It takes about 20 minutes to heat everything through.
Can I add other ingredients?
Absolutely, feel free to add onions, peppers, or spices to your taste.
Is this recipe kid-friendly?
Yes, kids usually love it because it's simple and tasty.
Can I make this ahead of time?
Yes, you can make it ahead and reheat when ready to serve.
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