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If you love a good BBQ sauce, this recipe is a game-changer. It's tangy, sweet, and has just the right amount of kick. Perfect for slathering on ribs, chicken, or even as a dipping sauce. With simple ingredients like ketchup, apple cider vinegar, and brown sugar, you can whip this up in no time. Let's get cooking!
BBQ Sauce Recipe
Ingredients:
- 1 cup ketchup
- 1/2 cup apple cider vinegar
- 1/4 cup brown sugar
- 1 tbsp worcestershire sauce
- 1 tbsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp black pepper
- 1/2 tsp salt
Instructions:
- Combine all ingredients in a saucepan over medium heat.
- Bring to a simmer, then reduce heat to low.
- Cook, stirring occasionally, for 20 minutes.
- Remove from heat and let cool before using or storing.
What You Will Need
Read more: Baby Back Ribs Recipe
What you will need to make BBQ Sauce
- Ketchup: Provides a sweet and tangy base, essential for the sauce's consistency and flavor.
- Apple cider vinegar: Adds acidity and brightness, balancing the sweetness and enhancing the overall taste.
- Brown sugar: Contributes sweetness and depth, creating a rich, caramel-like flavor.
- Worcestershire sauce: Adds umami and complexity, giving the sauce a savory depth.
- Paprika: Brings a mild smokiness and color, enhancing the sauce's visual appeal and taste.
- Garlic powder: Infuses a subtle garlic flavor, adding aromatic depth without overpowering.
- Onion powder: Adds a sweet, savory note, complementing the other spices and enhancing the sauce's flavor.
Tools and Instruments Required
What tools/instruments will be needed to make BBQ Sauce Recipe
- Saucepan: Essential for combining and simmering ingredients, ensuring flavors meld together perfectly.
- Wooden spoon: Ideal for stirring the sauce, preventing it from sticking or burning.
- Measuring cups: Accurate measurements of liquids and solids guarantee the right balance of flavors.
- Measuring spoons: Precise amounts of spices and seasonings are crucial for consistent taste.
- Whisk: Helps blend ingredients smoothly, avoiding lumps in the sauce.
BBQ Sauce Recipe
Ingredients:
Main Ingredients
- 1 cup ketchup
- 1/2 cup apple cider vinegar
- 1/4 cup brown sugar
- 1 tbsp Worcestershire sauce
- 1 tbsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp black pepper
- 1/2 tsp salt
Instructions:
- Combine all ingredients in a saucepan over medium heat.
- Bring to a simmer, then reduce heat to low.
- Cook, stirring occasionally, for 20 minutes.
- Remove from heat and let cool before using or storing.
Notes:
Read more: Instant Pot BBQ Beef Recipe: Simple & Savory
Nutrition value:
Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Prepare the BBQ sauce as directed.
- Let it cool completely.
- Store in an airtight container.
- Refrigerate for up to 1 week.
Freezing Instructions
- Pour cooled sauce into a freezer-safe container.
- Leave some space at the top for expansion.
- Seal tightly.
- Freeze for up to 3 months.
- Thaw in the refrigerator overnight before use.
Adding a splash of coffee to your BBQ sauce can deepen the flavor, giving it a rich, smoky undertone.
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