Home>Recipe>BBQ Country Style Ribs Recipe

BBQ Country Style Ribs Recipe BBQ Country Style Ribs Recipe

Recipe

BBQ Country Style Ribs Recipe

I grill juicy country-style pork ribs, slather them in BBQ sauce, and let them cook to perfection. The result? Tender, flavorful ribs that are perfect for any backyard feast.

(Many of the links in this article redirect to a specific reviewed product. Your purchase of these products through affiliate links helps to generate commission for HomePressureCooking.com, at no extra cost. Learn more)

If you're craving something smoky, tender, and downright delicious, this BBQ Country Style Ribs Recipe is your ticket to flavor town. Perfect for a weekend cookout or a casual dinner, these ribs are slathered in bbq sauce and grilled to perfection. With just a few simple ingredients like olive oil, garlic powder, and a bit of seasoning, you'll have a mouthwatering dish that’s sure to impress. Let's fire up the grill and get cooking!

BBQ Country Style Ribs Recipe

Ingredients:

  • 2 lbs country style pork ribs
  • 1 cup bbq sauce
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp garlic powder

Instructions:

  1. Preheat your grill to medium-high heat.
  2. Brush the ribs with olive oil and season with salt, pepper, and garlic powder.
  3. Place the ribs on the grill and cook for about 1.5 to 2 hours, turning occasionally.
  4. Brush the ribs with bbq sauce during the last 30 minutes of cooking.
  5. Remove the ribs from the grill and let them rest for 10 minutes before serving.

What You Will Need

What you will need to make BBQ Country Style Ribs Recipe

  • Country style pork ribs: These ribs are meaty and tender, perfect for absorbing flavors and staying juicy during slow grilling.
  • Bbq sauce: Adds a smoky, tangy sweetness that caramelizes beautifully on the ribs, creating a delicious glaze.
  • Olive oil: Helps the seasoning stick to the ribs and prevents them from drying out on the grill.
  • Garlic powder: Infuses the ribs with a subtle, savory depth that complements the bbq sauce perfectly.

Essential Tools and Instruments

What tools/instruments will be needed to make BBQ Country Style Ribs Recipe

  • Grill: Essential for cooking ribs evenly, giving them that smoky, charred flavor.
  • Tongs: Necessary for flipping ribs without piercing the meat, keeping juices inside.
  • Basting brush: Perfect for applying bbq sauce evenly during the last 30 minutes of grilling.
  • Meat thermometer: Ensures ribs reach the proper internal temperature for safe eating.
  • Cutting board: Handy for resting and slicing ribs before serving.

BBQ Country Style Ribs Recipe

Delicious and tender BBQ country style ribs perfect for any gathering.
Print Jump to comment
Prep Time 15 mins
Cook Time 2 hrs
Total Time 2 hrs 15 mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 600 kcal

Equipment

  • Grill
  • Basting Brush
  • Tongs

Ingredients:  

Main Ingredients

  • 2 lbs Country style pork ribs
  • 1 cup BBQ sauce
  • 2 tbsp Olive oil
  • 1 tsp Salt
  • 1 tsp Black pepper
  • 1 tsp Garlic powder

Instructions: 

  • Preheat your grill to medium-high heat.
  • Brush the ribs with olive oil and season with salt, pepper, and garlic powder.
  • Place the ribs on the grill and cook for about 1.5 to 2 hours, turning occasionally.
  • Brush the ribs with BBQ sauce during the last 30 minutes of cooking.
  • Remove the ribs from the grill and let them rest for 10 minutes before serving.

Notes:

For extra flavor, marinate the ribs in BBQ sauce overnight.

Nutrition value:

Calories: 600kcalCarbohydrates: 20gProtein: 40gFat: 40gSaturated Fat: 12gCholesterol: 120mgSodium: 800mgPotassium: 700mgFiber: 1gSugar: 15gVitamin A: 100IUVitamin C: 2mgCalcium: 50mgIron: 3mg

Keywords:

Keyword BBQ, Ribs
Tried this recipe?Let us know how it was!

Make Ahead and Freezing Tips

Make Ahead Instructions

  1. Season ribs and brush with olive oil.
  2. Store in an airtight container in the fridge for up to 24 hours.
  3. When ready, grill as per the recipe.

Freezing Instructions

  1. Season and brush ribs with olive oil.
  2. Wrap tightly in plastic wrap, then foil.
  3. Place in a freezer-safe bag or container.
  4. Freeze for up to 3 months.
  5. Thaw in the fridge overnight before grilling.

For an extra layer of flavor, marinate the country style pork ribs in bbq sauce overnight before grilling. This allows the meat to absorb the sauce deeply, making each bite more flavorful.

Frequently Asked Questions

FAQ:
How long should I cook the ribs on the grill?
Cook for about 1.5 to 2 hours, turning occasionally.
Can I use a different type of sauce?
Yes, feel free to use your favorite sauce.
Should I marinate the ribs beforehand?
It's optional, but marinating can add extra flavor.
What temperature should the grill be?
Preheat to medium-high heat.
Can I cook these in the oven instead?
Yes, bake at 350°F for about 2 hours.

Was this page helpful?

Comments

0 thoughts on “BBQ Country Style Ribs Recipe

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating