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BBQ Chicken Sandwiches are a quick, tasty fix for any meal. Imagine juicy shredded chicken drenched in tangy bbq sauce, nestled in a toasted hamburger bun, and topped with crunchy coleslaw. This recipe is perfect for busy weeknights or casual gatherings. Let's dive in and make these mouthwatering sandwiches!
BBQ Chicken Sandwiches Recipe
Ingredients:
- 2 cups shredded cooked chicken
- 1 cup bbq sauce
- 4 hamburger buns
- 1/2 cup coleslaw
Instructions:
- Mix chicken and bbq sauce in a bowl.
- Heat mixture in a pan over medium heat for 5-7 minutes.
- Toast buns in a separate pan or toaster.
- Assemble sandwiches by placing chicken mixture on buns and topping with coleslaw.
What You Will Need
Read more: Hot Shredded Chicken Sandwiches Recipe
What you will need to make BBQ Chicken Sandwiches
- Shredded cooked chicken: Provides the main protein, making the sandwich hearty and satisfying. It absorbs the bbq sauce well.
- BBQ sauce: Adds a smoky, tangy flavor that defines the sandwich. It keeps the chicken moist and flavorful.
- Hamburger buns: Soft and slightly sweet, they hold the sandwich together and complement the savory filling.
- Coleslaw: Adds crunch and a refreshing contrast to the rich bbq chicken, balancing the flavors and textures.
Necessary Tools and Instruments
What tools/instruments will be needed to make BBQ Chicken Sandwiches Recipe
- Mixing bowl: Essential for combining shredded chicken and bbq sauce evenly.
- Pan: Needed to heat the chicken mixture thoroughly.
- Toaster: Perfect for toasting the buns to a golden brown.
- Spatula: Useful for stirring the chicken mixture and assembling the sandwiches.
BBQ Chicken Sandwiches Recipe
Ingredients:
Main Ingredients
- 2 cups shredded cooked chicken
- 1 cup BBQ sauce
- 4 hamburger buns
- 1/2 cup coleslaw
Instructions:
- Mix chicken and BBQ sauce in a bowl.
- Heat mixture in a pan over medium heat for 5-7 minutes.
- Toast buns in a separate pan or toaster.
- Assemble sandwiches by placing chicken mixture on buns and topping with coleslaw.
Notes:
Nutrition value:
Keywords:
Make Ahead and Freezing Tips
Make Ahead Instructions
- Prepare chicken mixture.
- Store in airtight container.
- Refrigerate up to 3 days.
Freezing Instructions
- Cool chicken mixture completely.
- Transfer to freezer-safe bags.
- Label with date.
- Freeze up to 3 months.
- Thaw in fridge overnight before reheating.
For an extra kick, add a splash of apple cider vinegar to the bbq sauce and chicken mixture. It adds a tangy depth that balances the sweetness perfectly.
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