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If you're craving a delicious twist on classic pizza, this BBQ Chicken Pizza recipe is a must-try. Imagine a crispy crust topped with tangy bbq sauce, juicy shredded chicken, gooey mozzarella cheese, and a hint of red onion. It's a flavor explosion that’s perfect for any night of the week. Ready to make your taste buds dance? Let's get cooking!
BBQ Chicken Pizza Recipe
Ingredients:
- 1 lb cooked and shredded chicken breast
- 1 cup bbq sauce
- 1 cup shredded mozzarella cheese
- 1 piece pizza dough
- 1 small thinly sliced red onion
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
Instructions:
- Preheat your oven to 450°F (230°C).
- Roll out the pizza dough on a baking sheet.
- Spread the bbq sauce evenly over the dough.
- Top with shredded chicken, mozzarella cheese, and red onion slices.
- Drizzle olive oil over the top and season with salt and black pepper.
- Bake in the preheated oven for 15-20 minutes, or until the crust is golden and the cheese is bubbly.
- Remove from the oven, slice, and serve hot.
What You Will Need
Read more: Southern BBQ Chicken Recipe
What you will need to make BBQ Chicken Pizza
- Cooked and shredded chicken breast: Provides the main protein, making the pizza hearty and satisfying. Absorbs the bbq sauce well.
- Bbq sauce: Adds a smoky, tangy flavor that complements the chicken and cheese, creating a unique pizza taste.
- Shredded mozzarella cheese: Melts beautifully, creating a gooey, cheesy layer that binds the toppings together.
- Pizza dough: Forms the base of the pizza, providing a chewy, crispy texture that holds all the toppings.
- Thinly sliced red onion: Adds a slight crunch and a sweet, sharp flavor that balances the richness of the cheese and sauce.
- Olive oil: Drizzled on top to enhance the crust's crispiness and add a subtle, rich flavor.
Tools and Instruments Needed
What tools/instruments will be needed to make BBQ Chicken Pizza Recipe
- Baking sheet: Essential for baking the pizza, ensuring even heat distribution and a crispy crust.
- Rolling pin: Helps to roll out the pizza dough evenly, giving a uniform thickness.
- Measuring cups: Accurate measurement of ingredients like bbq sauce and cheese is crucial for balanced flavors.
- Knife: Needed for slicing the red onion thinly, ensuring even cooking and flavor distribution.
- Oven: The main tool for baking the pizza to perfection, achieving a golden crust and bubbly cheese.
BBQ Chicken Pizza Recipe
A delicious homemade BBQ chicken pizza with a tangy sauce and melty cheese.
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Ingredients:
Main Ingredients
- 1 lb Chicken Breast cooked and shredded
- 1 cup BBQ Sauce
- 1 cup Mozzarella Cheese shredded
- 1 piece Pizza Dough
- 1 small Red Onion thinly sliced
- 1 tbsp Olive Oil
- 1 tsp Salt
- 1 tsp Black Pepper
Instructions:
- Preheat your oven to 450°F (230°C).
- Roll out the pizza dough on a baking sheet.
- Spread the BBQ sauce evenly over the dough.
- Top with shredded chicken, mozzarella cheese, and red onion slices.
- Drizzle olive oil over the top and season with salt and black pepper.
- Bake in the preheated oven for 15-20 minutes, or until the crust is golden and the cheese is bubbly.
- Remove from the oven, slice, and serve hot.
Notes:
Feel free to add your favorite toppings like bell peppers or mushrooms.
Nutrition value:
Calories: 350kcalCarbohydrates: 40gProtein: 20gFat: 12gSaturated Fat: 5gCholesterol: 50mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 10gVitamin A: 300IUVitamin C: 5mgCalcium: 200mgIron: 2mg
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Tried this recipe?Let us know how it was!
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Prepare the pizza dough and toppings as directed.
- Assemble the pizza but don't bake it.
- Cover the unbaked pizza tightly with plastic wrap.
- Store in the fridge for up to 24 hours.
Freezing Instructions
- Assemble the pizza without baking.
- Wrap the unbaked pizza in plastic wrap, then aluminum foil.
- Freeze for up to 3 months.
- When ready to bake, preheat the oven to 450°F (230°C).
- Bake from frozen for 20-25 minutes until the crust is golden and cheese is bubbly.
Using smoked chicken instead of regular cooked chicken can add a deeper, more complex flavor to your BBQ Chicken Pizza.
Frequently Asked Questions
FAQ:
How long does it take to make BBQ Chicken Pizza?
About 30-35 minutes, including prep and cooking time.
Can I use store-bought pizza dough?
Yes, store-bought dough works perfectly fine.
What type of BBQ sauce should I use?
Any favorite BBQ sauce will do, whether sweet, smoky, or spicy.
Can I add other toppings?
Absolutely, feel free to add veggies, extra cheese, or even pineapple.
How do I store leftovers?
Keep leftovers in an airtight container in the fridge for up to 3 days.
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