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Baked BBQ Chicken Drumsticks Recipe Baked BBQ Chicken Drumsticks Recipe

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Baked BBQ Chicken Drumsticks Recipe

I whip up these juicy baked BBQ chicken drumsticks with a smoky, tangy sauce. Perfectly seasoned and caramelized, they’re a hit at every dinner table. Simple, delicious, and finger-licking good!

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Craving something savory and finger-licking good? These Baked BBQ Chicken Drumsticks are just the ticket. Coated in a blend of garlic powder, onion powder, and paprika, then slathered with rich bbq sauce, they come out of the oven juicy and caramelized. Perfect for a weeknight dinner or a weekend cookout, this recipe is a surefire hit. Let's dive in!

Baked BBQ Chicken Drumsticks Recipe

Ingredients:

  • 8 chicken drumsticks
  • 1 cup bbq sauce
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • 1 tsp salt
  • 1 tsp black pepper

Instructions:

  1. Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil.
  2. In a small bowl, mix olive oil, garlic powder, onion powder, paprika, salt, and black pepper.
  3. Rub the seasoning mixture all over the chicken drumsticks.
  4. Place the drumsticks on the prepared baking sheet and bake for 25 minutes.
  5. Remove from the oven, brush generously with bbq sauce, and return to the oven for another 20 minutes, or until the chicken is cooked through and the sauce is caramelized.
  6. Let the drumsticks rest for a few minutes before serving.

What You Will Need for This Recipe

What you will need to make baked BBQ chicken drumsticks

  • Chicken drumsticks: Juicy and tender, they absorb flavors well and provide a satisfying bite with every mouthful.
  • Bbq sauce: Adds a smoky, sweet, and tangy flavor that caramelizes beautifully when baked.
  • Olive oil: Helps the seasoning stick to the drumsticks and ensures a crispy skin.
  • Garlic powder and onion powder: These spices add depth and a savory kick to the chicken.
  • Paprika: Provides a mild heat and a rich color, enhancing both taste and appearance.

Essential Tools and Instruments

What tools/instruments will be needed to make Baked BBQ Chicken Drumsticks Recipe

  • Baking sheet: Essential for holding the drumsticks while they bake, ensuring even cooking and easy cleanup.
  • Aluminum foil: Prevents sticking and makes cleanup a breeze by lining the baking sheet.
  • Small bowl: Perfect for mixing the seasoning ingredients together before applying to the chicken.
  • Basting brush: Ideal for evenly coating the drumsticks with BBQ sauce, ensuring a flavorful glaze.
  • Tongs: Handy for turning the drumsticks and handling them without burning your fingers.
baked-bbq-chicken-drumsticks-recipe

Baked BBQ Chicken Drumsticks

Easy and delicious baked BBQ chicken drumsticks perfect for any meal.
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Prep Time 10 mins
Cook Time 45 mins
Total Time 55 mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 300 kcal

Equipment

  • Baking Sheet
  • Aluminum Foil
  • Basting Brush

Ingredients:  

Main Ingredients

  • 8 chicken drumsticks
  • 1 cup BBQ sauce
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • 1 tsp salt
  • 1 tsp black pepper

Instructions: 

  • Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil.
  • In a small bowl, mix olive oil, garlic powder, onion powder, paprika, salt, and black pepper.
  • Rub the seasoning mixture all over the chicken drumsticks.
  • Place the drumsticks on the prepared baking sheet and bake for 25 minutes.
  • Remove from the oven, brush generously with BBQ sauce, and return to the oven for another 20 minutes, or until the chicken is cooked through and the sauce is caramelized.
  • Let the drumsticks rest for a few minutes before serving.

Notes:

Feel free to use your favorite BBQ sauce for this recipe.

Nutrition value:

Calories: 300kcalCarbohydrates: 10gProtein: 25gFat: 15gSaturated Fat: 4gCholesterol: 100mgSodium: 800mgPotassium: 400mgFiber: 1gSugar: 8gVitamin A: 500IUVitamin C: 2mgCalcium: 20mgIron: 1.5mg

Keywords:

Keyword BBQ, Chicken, Drumsticks
Tried this recipe?Let us know how it was!

Make Ahead and Freezing Tips

Make Ahead Instructions

  1. Season drumsticks and place them in a zip-top bag.
  2. Store in the fridge for up to 24 hours.
  3. When ready, follow baking instructions.

Freezing Instructions

  1. Season drumsticks and place them in a freezer-safe bag.
  2. Freeze for up to 3 months.
  3. Thaw in the fridge overnight before baking.
  4. Follow baking instructions as usual.

For an extra layer of flavor, marinate the chicken drumsticks in bbq sauce overnight before baking. This allows the seasonings to penetrate deeper, making the meat even more flavorful and tender.

Frequently Asked Questions

FAQ:
How long should I bake the chicken drumsticks?
Bake them for 25 minutes initially, then an additional 20 minutes after brushing with BBQ sauce.
Can I use a different cut of chicken?
Yes, thighs or wings work well too, but adjust cooking time accordingly.
What type of BBQ sauce should I use?
Any favorite store-bought or homemade BBQ sauce will do.
Do I need to marinate the chicken beforehand?
No, the seasoning rub provides enough flavor without marinating.
Can I grill the drumsticks instead of baking?
Absolutely, just grill over medium heat, turning occasionally, until cooked through.

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