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Cooking salmon in an air fryer is a game-changer. This Air Fryer Salmon Recipe is quick, easy, and delivers perfectly cooked fish every time. With just a handful of ingredients like olive oil, garlic powder, and paprika, you can whip up a delicious meal in no time. The result? Juicy, flavorful salmon with a crispy exterior. Let's dive in and get cooking!
The name of the recipe: Air Fryer Salmon Recipe
Ingredients:
- 2 fillets salmon
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- to taste salt and pepper
Instructions:
- Preheat air fryer to 400°F (200°C).
- Brush salmon fillets with olive oil.
- Season with garlic powder, paprika, salt, and pepper.
- Place salmon in the air fryer basket.
- Cook for 10 minutes or until salmon is cooked through.
What You Will Need
- Olive oil: Adds moisture and helps the seasoning stick to the salmon, ensuring a crispy exterior and tender interior.
- Garlic powder: Provides a subtle, savory flavor that complements the natural taste of the salmon without overpowering it.
- Paprika: Adds a mild, smoky flavor and a beautiful reddish color to the salmon, enhancing both taste and appearance.
Essential Tools and Instruments
- Air fryer: Cooks salmon quickly and evenly, giving it a crispy exterior without needing much oil.
- Basting brush: Helps evenly coat the salmon with olive oil, ensuring even seasoning and cooking.
- Measuring spoons: Ensures accurate measurement of spices for consistent flavor.
- Tongs: Makes it easy to place and remove salmon from the air fryer without breaking the fillets.
Air Fryer Salmon Recipe
Equipment
- Air Fryer
Ingredients:
Main Ingredients
- 2 fillets Salmon
- 1 tbsp Olive oil
- 1 tsp Garlic powder
- 1 tsp Paprika
- to taste Salt and pepper
Read more: Air Fryer Meatloaf Recipe
Instructions:
- Preheat air fryer to 400°F (200°C).
- Brush salmon fillets with olive oil.
- Season with garlic powder, paprika, salt, and pepper.
- Place salmon in the air fryer basket.
- Cook for 10 minutes or until salmon is cooked through.
Notes:
Nutrition value:
Keywords:
Read more: Air Fryer Pizza Recipe
Make Ahead and Freezing Tips
Make Ahead Instructions
- Season salmon fillets.
- Place them in an airtight container.
- Refrigerate up to 24 hours.
Freezing Instructions
- Wrap seasoned salmon tightly in plastic wrap.
- Place wrapped fillets in a freezer bag.
- Freeze up to 3 months.
- Thaw in the fridge overnight before cooking.
Using the air fryer for salmon not only cuts down on cooking time but also helps retain more of the fish's natural moisture and flavor.
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