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Craving a quick, delicious meal? This Air Fryer Hot Dogs Recipe is a game-changer. Perfect for busy weeknights or casual gatherings, these hot dogs come out crispy on the outside, juicy inside. Plus, using an air fryer means less mess and faster cooking. Ready to elevate your hot dog game? Let's get started!
Air Fryer Hot Dogs Recipe
Ingredients:
- 4 hot dogs
- 4 hot dog buns
Instructions:
- Preheat your air fryer to 390°F (200°C).
- Place the hot dogs in the air fryer basket and cook for 5 minutes.
- Remove the hot dogs and place them in the buns.
- Return the hot dogs in buns to the air fryer and cook for an additional 2-3 minutes.
What You Will Need
What you will need to make air fryer hot dogs
Hot dogs: Juicy and flavorful, these are the star of the dish, providing the classic taste everyone loves in a hot dog.
Hot dog buns: Soft and slightly toasted, they hold the hot dogs perfectly, adding a nice texture and making them easy to eat.
Tools and Instruments Needed
What tools/instruments will be needed to make Air Fryer Hot Dogs Recipe
- Air fryer: Cooks hot dogs quickly and evenly, giving them a nice crispy texture without needing a grill or stove.
- Tongs: Helps to safely place and remove hot dogs from the air fryer without burning your hands.
- Knife: Useful for making small slits in the hot dogs to prevent them from bursting while cooking.
Air Fryer Hot Dogs Recipe
Ingredients:
Main Ingredients
- 4 Hot Dogs
- 4 Hot Dog Buns
Instructions:
- Preheat your air fryer to 390°F (200°C).
- Place the hot dogs in the air fryer basket and cook for 5 minutes.
- Remove the hot dogs and place them in the buns.
- Return the hot dogs in buns to the air fryer and cook for an additional 2-3 minutes.
Notes:
Read more: Hot Dog Biscuit Casserole Recipe
Nutrition value:
Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Cook hot dogs as directed.
- Let them cool completely.
- Store in an airtight container in the fridge for up to 3 days.
- Reheat in the air fryer at 350°F (175°C) for 3-4 minutes.
Freezing Instructions
- Cook hot dogs as directed.
- Let them cool completely.
- Wrap each hot dog individually in plastic wrap.
- Place wrapped hot dogs in a freezer-safe bag.
- Freeze for up to 2 months.
- Reheat directly from frozen in the air fryer at 350°F (175°C) for 5-6 minutes.
For an extra crispy texture, try scoring the hot dogs with shallow diagonal cuts before placing them in the air fryer. This allows more surface area to crisp up, giving a delightful crunch in every bite.
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