(Many of the links in this article redirect to a specific reviewed product. Your purchase of these products through affiliate links helps to generate commission for HomePressureCooking.com, at no extra cost. Learn more)
Air fryer hamburger patties are a game-changer for quick, juicy, and flavorful burgers. Perfect for busy weeknights or a casual weekend meal, these patties come together in no time with just a few simple ingredients. The air fryer ensures a crispy exterior while keeping the inside tender and moist. Ready to elevate your burger game? Let's dive in!
What You Will Need
Read more: Instant Pot Air Fryer Recipes Guide
What you will need to make air fryer hamburger patties
- Ground beef: Provides the main protein and juicy texture, essential for forming the base of the patties.
- Garlic powder: Adds a subtle, savory flavor that enhances the overall taste of the hamburger patties.
Tools and Instruments Required
What tools/instruments will be needed to make Air Fryer Hamburger Patties Recipe
- Mixing bowl: Essential for combining ground beef with seasonings evenly.
- Air fryer: Cooks patties quickly and evenly with less oil.
- Spatula: Useful for flipping patties halfway through cooking.
- Meat thermometer: Ensures patties reach the safe internal temperature of 160°F (71°C).
Air Fryer Hamburger Patties Recipe
Ingredients:
Main Ingredients
- 1 lb Ground Beef
- 1 tsp Salt
- 1/2 tsp Black Pepper
- 1 tsp Garlic Powder
Instructions:
- Preheat your air fryer to 375°F (190°C).
- In a bowl, mix ground beef, salt, black pepper, and garlic powder.
- Form the mixture into 4 equal patties.
- Place the patties in the air fryer basket in a single layer.
- Cook for 12-15 minutes, flipping halfway through, until the internal temperature reaches 160°F (71°C).
- Serve with your favorite toppings and buns.
Notes:
Read more: Air Fryer Meatloaf Recipe
Nutrition value:
Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Mix ground beef, salt, black pepper, and garlic powder.
- Form mixture into patties.
- Place patties on a baking sheet lined with parchment paper.
- Cover with plastic wrap.
- Refrigerate for up to 24 hours.
Freezing Instructions
- Place patties on a baking sheet lined with parchment paper.
- Freeze for 1-2 hours until solid.
- Transfer frozen patties to a freezer-safe bag or container.
- Label with date.
- Freeze for up to 3 months.
- Thaw in refrigerator before cooking.
Using ground beef with a higher fat content, like 80/20, makes hamburger patties juicier and more flavorful when cooked in an air fryer.
0 thoughts on “Air Fryer Hamburger Patties Recipe”