Recipe
Tasty Tortilla Pizza Recipe for the Instant Pot
Published: April 1, 2024
This instant pot tortilla pizza is my go-to for a quick, tasty meal. Just layer up your favorite toppings, cook, and voila! Cheesy, crispy pizza in minutes. You gotta try it!
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Here's my secret - Instant Pot Tortilla Pizza. Quick, simple, and oh so delicious. It's like biting into a slice of pizza heaven, with that crispy tortilla base, tangy marinara, and oozing mozzarella. Got extra toppings in the fridge? Toss them on! Each bite is a personal party in your mouth. You've got to try this one, trust me, it's an absolute game-changer.
Ingredients for Instant Pot Tortilla Pizza
- Flour tortillas: Flexible base for the pizza, crisps up nicely in the Instant Pot, providing a sturdy foundation for toppings.
- Marinara sauce: Adds a rich tomato flavor, acts as a base sauce, and infuses the pizza with classic Italian taste.
- Mozzarella cheese: Melts beautifully, creating a gooey, cheesy layer that binds the toppings together for a delicious pizza experience.
- Pizza toppings: Customize your pizza with favorite ingredients, adding flavor, texture, and personal touch to the dish.
One fun twist you can try with this recipe is to add a sprinkle of dried oregano on top of the tortilla pizzas before cooking. It adds a burst of herbal flavor that takes this dish to the next level!
Read more: Tortilla Pizza Recipe for Your Instant Pot
Essential Tools for Making Tortilla Pizza in the Instant Pot
- Instant Pot: essential for pressure cooking the tortilla pizzas quickly and efficiently.
- Trivet: needed to elevate the tortilla pizzas above the water in the Instant Pot for proper steaming.
Common Questions About Making Tortilla Pizza in the Instant Pot
Serves: 4 people
Preparation time: 10 minutes
Cooking time: 10 minutes
Total time: 20 minutes
Ingredients:
- 4 small flour tortillas
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- Your favorite pizza toppings (e.g. pepperoni, bell peppers, onions, mushrooms)
Instructions:
- Place a trivet in the Instant Pot and add 1 cup of water.
- Assemble the tortilla pizzas by spreading marinara sauce on each tortilla and topping with cheese and your favorite toppings.
- Place the tortilla pizzas on a trivet in the Instant Pot.
- Close the lid, set the valve to sealing, and cook on high pressure for 5 minutes.
- Quick release the pressure and carefully remove the tortilla pizzas from the Instant Pot.
- Optional: crisp up the tortilla pizzas under the broiler for a few minutes.
- Slice and serve hot.
Read more: Tasty Tortilla Wrap Hack Recipe
Nutritional value:
Per Serving in Calories: 320 kcal | Carbohydrates: 30 g | Protein: 15 g | Total Fat: 15 g | Saturated Fat: 8 g | Trans Fat: 0 g | Monounsaturated Fat: 5 g | Polyunsaturated Fat: 2 g | Cholesterol: 40 mg | Sodium: 700 mg | Dietary Fiber: 2 g | Sugar: 3 g | Calcium: 250 mg | Potassium: 200 mg | Iron: 2 mg | Vitamin A: 400 µg | Vitamin C: 10 mg
Tips for Prepping and Storing Tortilla Pizza
Make Ahead Instructions
- Assemble the tortilla pizzas as instructed but do not cook them.
- Place the assembled tortilla pizzas in an airtight container and store in the refrigerator for up to 24 hours.
Freezing Instructions
- Assemble the tortilla pizzas as instructed but do not cook them.
- Place the assembled tortilla pizzas on a baking sheet and freeze until solid.
- Transfer the frozen tortilla pizzas to a freezer-safe bag or container.
- Label the bag with the date and store in the freezer for up to 2 months.
