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Taco Pie Recipe: Made in the Ninja Foodi Taco Pie Recipe: Made in the Ninja Foodi

Recipe

Taco Pie Recipe: Made in the Ninja Foodi

Written by: Lucas Johnson

This taco pie delight is my go-to comfort food. It's a hearty mix of ground beef, beans, and cheese, all nestled in a flaky crescent roll crust. A real crowd-pleaser!

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There's something magical about making my own Taco Pie Delight— it's a fusion of vibrant flavors, all nestled comfortably in a crescent roll crust. It's hearty, yet simple, like a warm hug on a plate. From the first aroma of sizzling ground beef to the final sprinkle of sharp cheddar cheese, you're crafting more than just a meal, you're crafting an experience, an adventure for your taste buds. So, why not roll up your sleeves, fire up the stove and join me in creating this culinary delight? Let's go!

Ingredients for Taco Pie Delight

  • Ground beef: Adds savory flavor and protein to the dish, a staple ingredient for a hearty taco pie delight recipe.
  • Onion: Provides aromatic flavor and texture, enhancing the overall taste profile of the taco pie delight recipe.
  • Taco seasoning: Infuses the dish with classic Mexican flavors, ensuring an authentic and well-seasoned taco pie delight.
  • Black beans: Adds fiber and a creamy texture, complementing the beef and enhancing the overall heartiness of the dish.
  • Salsa: Brings a burst of freshness and tanginess, adding a zesty kick to the taco pie delight recipe.
  • Cheddar cheese: Melts into gooey goodness, providing a rich and creamy element that binds all the flavors together.
  • Refrigerated crescent roll dough: Serves as the buttery and flaky base, offering a delicious foundation for the taco pie delight.

One interesting fact about this taco pie delight recipe is that you can customize the filling with your favorite taco toppings like sliced jalapeños, diced tomatoes, or even a dollop of sour cream for an extra kick of flavor.

Essential Tools for Making This Delicious Recipe

  • Ninja Foodi: Combines sautéing and baking functions for a one-pot meal, ensuring even cooking and easy cleanup.
  • Spatula: Essential for stirring and flipping ingredients in the Ninja Foodi without damaging the non-stick surface.
  • Oven mitts: Protect hands when handling the hot Ninja Foodi after baking the taco pie delight.

Common Questions About This Tasty Taco Pie Recipe

FAQ:
Can I use ground turkey instead of ground beef in this taco pie recipe?
Yes, you can substitute ground turkey for ground beef if you prefer a lighter option. Just adjust the cooking time accordingly.
Can I use a different type of cheese instead of cheddar in this recipe?
Absolutely! Feel free to experiment with different cheeses like Monterey Jack, pepper jack, or a Mexican blend to change up the flavor profile.
How can I make this taco pie recipe vegetarian?
To make this recipe vegetarian, you can swap the ground beef for plant-based crumbles or extra beans. Ensure your taco seasoning is vegetarian-friendly.
Can I make this taco pie ahead of time and reheat it later?
Yes, you can prepare the taco pie ahead of time, refrigerate it, and reheat it in the oven or microwave when you're ready to serve. Just make sure to cover it to prevent drying out.
What are some good toppings to serve with this taco pie delight?
Popular toppings include sour cream, diced tomatoes, sliced avocado, jalapeños, shredded lettuce, or a drizzle of hot sauce to customize your taco pie to your liking.

Serves: 6 people

Preparation time: 15 minutes

Cooking time: 25 minutes

Total time: 40 minutes

Ingredients:

  • 1 lb ground beef
  • 1 small onion, diced
  • 1 packet taco seasoning
  • 1 can black beans, drained and rinsed
  • 1 cup salsa
  • 1 cup shredded cheddar cheese
  • 1 can refrigerated crescent roll dough

Instructions:

  1. Preheat the Ninja Foodi on the sauté setting.
  2. Add ground beef and onion, cook until beef is browned.
  3. Stir in taco seasoning, black beans, and salsa. Cook for 2-3 minutes.
  4. Press crescent roll dough into the bottom of the Ninja Foodi.
  5. Pour beef mixture over the dough.
  6. Sprinkle cheese on top.
  7. Close the Ninja Foodi lid and set to bake at 350°F for 25 minutes.
  8. Once done, let it cool slightly before slicing and serving.

Nutritional value:

Per Serving in Calories: 420 kcal | Carbohydrates: 23 g | Protein: 24 g | Total Fat: 26 g | Saturated Fat: 11 g | Trans Fat: 0 g | Monounsaturated Fat: 10 g | Polyunsaturated Fat: 2 g | Cholesterol: 75 mg | Sodium: 980 mg | Dietary Fiber: 5 g | Sugar: 3 g | Calcium: 220 mg | Potassium: 420 mg | Iron: 3 mg | Vitamin A: 350 µg | Vitamin C: 8 mg

Can You Make Taco Pie Delight Ahead of Time?

Make Ahead Instructions

  • Prepare the taco pie as instructed but do not bake.
  • Cover the ninja foodi with foil and refrigerate for up to 24 hours.
  • When ready to bake, remove from the fridge, let it sit at room temperature for 15 minutes, then bake as directed.

Freezing Instructions

  • After assembling the taco pie, cover it tightly with foil.
  • Label with the date and freeze for up to 3 months.
  • To bake from frozen, remove foil, place in the ninja foodi, and bake at 350°F for 40-45 minutes.

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