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Beef Brisket chili in the pressure cooker

Beef Brisket chili in the pressure cooker

Ingredients

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Hi there everyone! Thanks for stopping over at Home pressure cooking. Today I am sharing a beef brisket chili recipe in the pressure cooker.   If you missed how to make chicken chili  in the Instant Pot, you can check that recipe out HERE

I also made in the Instant Pot a side of green chile’ corn bread that was delicious and went well with this meal.

I love that I have left overs for tomorrow night. Chili is even better the next day.

Thanks for stopping over today. I hope to see you over at our Home pressure cooking Facebook page where you will find my me cooking live on a weekly basis. It’s been a blast!

Thanks for stopping by Home Pressure cooking today! You can also check out my line of goods for the pressure cooker. All highlighted links lead to my Amazon affiliate links.

 

SHOP AMAZON HERE

 We have the Insta-egg pods, the  Insta-cover, for 6 Qt.- 3 Qt. and 8 Qt. sizes available now,  the Insta Rack– the Insta-Trivet/steamer,

and of course the Insta-Pans. 

Orange Insta-Pan HERE

Tiffany Blue Insta-Pan HERE 

 

Newest addition to my line is the Flower Bundlette pan made for the 3 Qt. mini and up.

 

 

 The Insta-spices! Insta-Beef, Insta-Chicken, and Insta-Pork. All these spices are amazing in soups, used for rubs, seasoning on salad, veggies and more!

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Step 1
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Savory Beef Brisket soup

For the corn bread I used a simple box and added 3 tablespoons of sugar to the mix.

Step 2
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I added the mix to my 7 inch pan (mine coming out very soon and will be available on Amazon).

Step 3
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I then put 1 cup of water on the bottom of pan and placed my pan on the trivet, closed the pot and set on manual for 7 minutes. I did a quick release. Remove from pot and let cool.

Step 4
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For your chili, in a separate bowl combine meat, flour, Chile powder, cumin, salt and oregano. Mix well.

Step 5
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Set pot to saute mode and add olive oil in the inner pot.

Step 6
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Add the above mixed ingredients and lightly saute until meat is lightly brown. Be sure to stir as you saute.

Step 7
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Add beef broth, beans, tomatoes, onion, pepper and garlic to the pot.

Step 8
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Set pot to manual 35 minutes. Let the pot naturally release.
Enjoy.

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How to make a Bundt cake in a pressure cooker
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How to make the perfect pork fried rice in the pressure cooker
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Ingredients

3 tbsp. All purpose flour
2 tbsp. ancho chile powder
1 tbsp. kosher salt
2 lbs. Beef brisket Trimmed and cut into 1-inch cubes
15 oz. can Black beans
15 oz. can Fire roasted diced tomatoes Drained
1 Red bell pepper Chopped
1 Red onion medium size chopped
3 cloves Garlic minced
3/4 cup Beef broth
4 tbsp. olive oil
1 tbsp. Cumin
1 tsp. Dried oregeno
previous
How to make a Bundt cake in a pressure cooker
next
How to make the perfect pork fried rice in the pressure cooker